Chef Specials

 available MAY 4TH - MAY 15TH 2026

CHINESE CHILLI PORK STIR FRY (DF) $30

WOK-TOSSED WITH ASIAN STYLE VEGETABLES, HOUSE MADE CHILLI OIL AND SERVED WITH STEAMED RICE AND PRAWN CRACKERS.


NORTHERN INSPIRED NEPALESE CHICKEN CURRY (DFOA/GF) $30

SERVED WITH FRESH CUCUMBERS, YOGHURT RAITA AND STEAMED RICE.



CHAR-GRILLED SPICED SALMON SKEWERS (GF/DF) $32

ACCOMPANIED BY FRIED GARLIC POTATOES, GREEK SALAD AND GARLIC SAUCE.